When my mom and sister developed quite a few food allergy symptoms, we had to modify a lot of recipes. I substituted quinoa for couscous in this tabbouleh. Now we make quinoa tabbouleh continuously! —Jennifer Klann, Corbett, Oregon1. Cook: Grill or sear meat or fish on a grill or in a very grill pan. It ought to be not pretty cooked by means of.D